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Recipes

African Spicy Rice

Baked Ham Manganero

Baked Manganero Ham

BBQ Chicken Wings Alabama Style

Beef & Potato Bites – Slow Cooker

Black Harvest Salsa

Blue Cheese Boom Burger

Bubblegum Fried Tomatoes

Caramelized Onions

Cheese-Steak Roll (Hoagie)

Chicken Pasta Bake

Chicken Schnitzel – Traditional

Chilli Beef Muffin

Chilli Margarita?

Chilli-Con-Carne

Coleslaw Jalapeno

Crab Cake Benedict

Crispy Fried Onions – Air Fryer

Crumbed Coconut Prawns with Mango Chilli

Eggs in Purgatory

Fantastic Steak

Fish Taco’s with creamy cilantro lime sauce

Fried Steak Jambalaya style

Fudge Brownie with Bite!

General Tso’s Chicken

Glazed Tomato Chicken

Habanero Honey Chicken

Halloumi with Honey, Thyme & Chilli

Hawaiian Macaroni Salad

Hungarian Spicy Chicken Paprika

Jalapeno Poppers wrapped in Bacon

Jambalaya Shrimp Stick

Magic Oysters Kilpatrick

Magic Spicy Beef Salad

Mexican Tortilla Cake

Moroccan Harissa Chicken

Muffuletta Share Dip

Peanut Brittle with Beer and Reaper

Peppered Quinoa Bowl

Pork Belly Glaze Baked

Pork Chop Glaze

Prawn Cocktail Sauce – 2 Ways

Quacamole Dip

Quinoa Zing Salad

Red Coconut Chilli Stew

Rosella Glaze Pork Ribs

Sausage and Capsicum Spice Dish

Scalloped Tatties

Spaghetti Bolognese Easy

Special Hollandaise Sauce

Spiced Sweet Potato Wedges

Spicy Almond Pesto Pasta

Spicy Mexi Bean Salad

Spicy Seafood Cooking Sauce

Tropical Zing Fish

Zingy White Bean and Roasted Red Capsicum Dip

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We're excited, its finally here! Island Fire Chil We're excited, its finally here! Island Fire Chilli Sauce - With some Yellow Bubblegum chilli sizzle for an Ultra Hot experience!🔥We're showcasing this NEW SAUCE @sawtellchillifestival this Saturday. Limited Stock so no messing around-grab a bottle quick. There is also a few available directly from our shop @cobrachilli - Mudgeeraba.Not available online yet! THIS IS A SPECIAL ONLY RELEASE for our loyal Cobra Chilli fans. 🌶#islandfirechilli #cobrachilli #sawtellchillifestival
Explore the vibrant realm of spices in our magazin Explore the vibrant realm of spices in our magazine, highlighting curry, chilli sauces, and food seasonings. This issue is perfect for culinary enthusiasts eager to enhance their cooking experiences.Discover articles about the rich history and cultural significance of curry, a beloved dish that has captivated food lovers globally.Learn about chilli sauces that range from mild to hot, and how they can elevate your culinary creations along with mastering the art of food seasonings.Packed with cooking advice for all skill levels, our magazine helps you achieve restaurant-quality dishes at home, impressing family and friends with your culinary skills.Join us in celebrating the culinary traditions and innovations that make every meal a delightful adventure.ENJOY THE READ! 😁 Magazine Link in our bio 🤩 𝐼𝒻 𝓎𝑜𝓊 𝒽𝒶𝓋𝑒 𝒶𝓃𝓎 𝓉𝒾𝓅𝓈 𝑜𝓇 𝑔𝓇𝑒𝒶𝓉 𝓇𝑒𝒸𝒾𝓅𝑒𝓈 𝓎𝑜𝓊'𝒹 𝓁𝑜𝓋𝑒 𝓉𝑜 𝓈𝒽𝒶𝓇𝑒 𝒻𝑜𝓇 𝑜𝓊𝓇 𝓃𝑒𝓍𝓉 𝒾𝓈𝓈𝓊𝑒 𝓅𝓁𝑒𝒶𝓈𝑒 𝑒𝓂𝒶𝒾𝓁 𝓉𝑜: 𝓈𝒽𝑜𝓅@𝒻𝓁𝒶𝓋𝑜𝓊𝓇𝒶𝓃𝒹𝓈𝓅𝒾𝒸𝑒.𝒸𝑜𝓂.𝒶𝓊#mudgeerabaspices #foodmagazine #currylover #curry #chilli
Crispy Chilli Baked Potato 🥔🔥Craving somet Crispy Chilli Baked Potato 🥔🔥Craving something comforting yet spicy? Try my quick and delicious baked potato recipe, featuring your favourite chilli sauce!Ingredients: 4 medium-sized potatoes Olive oil Salt and pepper to taste 🧂 1/2 cup sour cream 2 tbs of your favourite chilli sauce🌶️ Chopped green onions for garnishInstructions: Preheat your oven to 220°C. Scrub the potatoes clean and pat them dry. Prick each potato several times with a fork. Rub the potatoes with olive oil, then season with salt and pepper. Place the potatoes directly on the oven rack and bake for 45-60 minutes, or until tender and crispy. Once baked, carefully slice the potatoes open. Fluff the insides with a fork. Mix the sour cream with your favourite chilli sauce, then spoon it over the fluffy potato insides. Garnish with chopped green onions, a dollop of sour cream and you could even add some bacon bits here too. Everyone loves bacon!🐷 Then dig into this combo of creamy, spicy, and crispy greatness!Don't forget to snap a pic and share your creation. #BakedPotatoLovers #ChilliSauceMagic #chillirecipe #cobrachilli #facethefury
Hey chilli-heads! 🌞🔥 How's your chilli knowl Hey chilli-heads! 🌞🔥 How's your chilli knowledge?WHO AM I?? 🌶I'm vibrant and fiery. 🔥I'm spicy and a good looker, boasting a bright yellow hue. 🌶My calyx (the green cap at the top) often turns the same color as my pod 🔥Don't let my playful name fool you—I pack a punch! 🌶My heat level that can reach up to 1 million Scoville Heat Units 🌶At first taste, you'll encounter a citrusy sweetness and then you'll be hit with the fiery heat. 🤫WHAT CHILLI VARIETY AM I????░W░A░T░C░H░ ░T░H░I░S░ ░S░P░A░C░E░ ░-░ ░N░E░W░ ░S░A░U░C░E░ ░-░ ░C░O░M░I░N░G░ ░S░O░O░N░!░!░!░Stay adventurous chilli lovers, and may your taste buds always be ready!💛🌶️ #newchillisauce #SpiceUpYourLife #CulinaryAdventures #chillisaucelove #cobrachilli
Made with Chocolate Carolina Reaper🔥🌶Its a Made with Chocolate Carolina Reaper🔥🌶Its a complex taste of intense heat and subtle fruity notes. Up front it presents a sweet, chocolate-like flavour that transitions to extreme heat, causing a burning sensation, sweating, and tears. 🥲🥵Handle with care due to the high capsaicin content; use gloves and wash hands thoroughly afterward. For those daring enough to try it, start small and have dairy products ready to go.👊🔥🌶Try it! Find us at a show near you. Click on our bio to check out upcoming events🤩🤡#aggrowemerald #carolinareaper #chillichallenge #cobrachilli #sawtellchillifestival #qldgardenshow
The Science of Turning Fresh Chillies into Sauce 🌶️🍲Hey, spice enthusiasts! Have you ever wondered what happens to those fiery fresh chillies when they are transformed into a sauce?Flavour Explosion When you cook fresh chillies, their natural flavours intensify. The heat activates the capsaicin, making your sauce even spicier and more aromatic. This process also helps in blending the chillies' heat with other ingredients, creating a complex and satisfying taste. Texture Transformation Cooking softens the chillies, allowing them to blend smoothly into a sauce. This transformation results in a rich, velvety texture that coats your taste buds with every bite. Nutrient Retention Did you know cooking chillies can help retain their nutrients better? While some vitamin C may be lost, cooking enhances the bioavailability of other nutrients, like antioxidants, which are great for your health. Culinary Versatility Whether you love a tangy salsa or a thick, spicy curry, cooking chillies into a sauce opens up endless culinary possibilities. It’s the perfect way to elevate your dishes!🔥 #SpiceUpYourLife #ChilliSauceMagic #CulinaryScience
What tis this new secret sauce? What variety of ch What tis this new secret sauce? What variety of chilli I wonder? What will the heat level be? What flavours can I expect? and, the big question WHEN?Stay tuned for more information @cobrachilli #newsaucealert🚨 #hotsaucelover #comingsoon2025
The title for the world's largest meat smoker goes The title for the world's largest meat smoker goes to an impressive creation known as "Undisputable Cuz," built by the American company, Juicy's Outlaw Grill.This colossal smoker is recognized by the Guinness World Records as the largest barbecue in the world.Here's the specs... Size and Capacity: The smoker measures a staggering 75 feet in length and 20 feet in height. It weighs approximately 80,000 pounds or thats about 36,000 in kgs. It has the capacity to cook up to 4 tons of meat at once. Design Features: The smoker is mounted on an 18-wheeler trailer, making it mobile for various events and festivals. It features multiple grilling stations and uses a combination of wood and charcoal to achieve optimal smoking conditions."Undisputable Cuz" serves large crowds at events, fairs, and festivals across the United States. It has been used to cook for thousands of people, showcasing the art of barbecue on a grandiose scale. The smoker is not only a functional piece of equipment but a major spectacle that attracts food enthusiasts and barbecue lovers."Undisputable Cuz" by Juicy's Outlaw Grill holds the record for the largest meat smoker in the world!Come on Australia, who's going to beat this record?

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