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Come find Cobra Chilli at the:

Taste Festival Brisbane

John Reid Pavillion, Brisbane Showgrounds, Gregory Terrace, Brisbane, QLD, Australia

Fri 12 Jul 24

– Sun 14 Jul 24

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Cobra Chilli

Lock it in - fantastic event for everyone🌶️🔥 We’

Lock it in - fantastic event for everyone🌶️🔥 We’re bringing the heat to this event! 🔥🌶️If you love big flavour, bold spice, and a little bit of fire, make sure you come and see us. We’ll be there as one of the vendors serving up samples and showcasing our range of:🔥 Gourmet chilli sauces
🍛 Authentic Indian curry blends
🥭 Delicious chutneys
🍖 Smoky BBQ sauces
🔥 And our crowd-favourite BBQ rubsCome say hello, taste something new, and find your next favourite flavour. Whether you like it mild, spicy, or face-melting hot, we’ve got something for you.Bring your mates, bring your appetite, and come grab a taste!📍 Event details here:
https://www.facebook.com/share/1BxQLwtgV8/#ChilliSauce #BBQLovers #FoodFestival #SpiceItUp #ChilliLife #FoodieEvent

It’s back 🚗✨ THIS SATURDAY – FEB 28 ✨🚗 Retro Cruis

It’s back 🚗✨ THIS SATURDAY – FEB 28 ✨🚗 Retro Cruise Nights – Nerang
Step back in time and soak up the atmosphere under the fairy lights 🌿✨
🍔 Street food trucks
🍹 Outdoor bar
🛍️ Market stalls
🎶 Live music on stage
🚗 Classic cars on display (all welcome just rock up at 4pm)
All set amongst lush parklands at Country Paradise Parklands 🌴 231 Beaudesert Nerang Road #nerang #goldcoast
⏰ 4PM – 8PM
🎟️ FREE ENTRY
👨‍👩‍👧‍👦 Family friendly
Bring the crew, grab a drink, enjoy great food and cruise through a night of classics 💃🕺

Crispy Chilli Baked Potato 🥔🔥Craving something c

Crispy Chilli Baked Potato 🥔🔥Craving something comforting yet spicy? Try my quick and delicious baked potato recipe, featuring your favourite chilli sauce!Ingredients:
4 medium-sized potatoes
Olive oil
Salt and pepper to taste 🧂
1/2 cup sour cream
2 tbs of your favourite chilli sauce🌶️
Chopped green onions for garnishInstructions:
Preheat your oven to 220°C.
Scrub the potatoes clean and pat them dry. Prick each potato several times with a fork.
Rub the potatoes with olive oil, then season with salt and pepper.
Place the potatoes directly on the oven rack and bake for 45-60 minutes, or until tender and crispy.
Once baked, carefully slice the potatoes open. Fluff the insides with a fork.
Mix the sour cream with your favourite chilli sauce, then spoon it over the fluffy potato insides.
Garnish with chopped green onions, a dollop of sour cream and you could even add some bacon bits here too. Everyone loves bacon!🐷
Then dig into this combo of creamy, spicy, and crispy greatness!We love Cobra Chilli Garlic Habanero for this one! https://bit.ly/garlichabDon't forget to snap a pic and share your creation. #BakedPotatoLovers #ChilliSauceMagic #chillirecipe #cobrachilli #facethefury

Instagram post 18077426963368639

Instagram post 18077426963368639

Hit the shelf in Jan💥and getting low already....

Hit the shelf in Jan💥and getting low already....After been out of stock for over a year, our Carolina Reaper chilli Mash is BACK — and yes, it’s exactly as brutal as you remember.
This isn’t a sauce for the faint-hearted.
It’s made with 85% mashed Carolina Reaper chilli and just 15% vinegar to preserve it. That’s it. No sugar, no tricks, no hiding the heat.
🔥 What it tastes like:
Carolina Reaper isn’t just hot — it’s fruity, slightly sweet, earthy, and instantly explosive, with a slow, building burn that doesn’t let go. It starts smooth… then reminds you who’s in charge.
🔥 How to use it (if you dare):
Add drops, not spoonfuls, to chilli or curry
Stir into BBQ sauces or marinades for nuclear heat
Mix into mince or sausages
Spike soups, stews, or ramen
Or just prove a point on the end of a toothpick 😈
Some of you have been waiting patiently.
Some of you have been asking constantly.
Now it’s back — and when it’s gone… who knows. Limited Stock
🔥 Enter at your own risk. @ Cobra Chilli
#CarolinaReaper
#ExtremeHeat
#ChilliAddict
#HotSauceLovers
#FaceTheFury

🔥🥩 Grilled Chicken with Spicy Mustard Glaze 🍯🌶️G

🔥🥩 Grilled Chicken with Spicy Mustard Glaze 🍯🌶️Got a bottle of Cobra Chilli Blazing Burger sauce in the pantry? Here’s a quick weeknight recipe that’ll make dinner extra tasty.✨ Ingredients:
4 chicken thighs (skin-on for extra flavour)
2 tbsp olive oil
Salt & pepper to taste
½ cup Blazing Burger mustard sauce (the star!)
Optional: fresh herbs (parsley or coriander)✨ How to make:
1️⃣ Rub chicken with oil, salt & pepper.
2️⃣ Roast, bbq or pan-sear until golden brown and nearly cooked through.
3️⃣ Brush generously with Blazing Burger sauce and cook for another 3–4 minutes, letting it caramelise into a tangy, spicy glaze.
4️⃣ Serve hot with roasted potatoes or coleslaw.👉 It’s sticky, fiery, sweet, and tangy.#SpicyMustard #EasyDinners #BBQRecipes #FlavourBomb #FoodieLife #SpiceItUp

🌶️🔥 Why Pepper Sauce Might Be the Better ChoiceN

🌶️🔥 Why Pepper Sauce Might Be the Better ChoiceNot all heat is created equal.
While many hot sauces rely on tomatoes, onions & spices, pepper sauces puts a bit focus back on the chilli itself.Why some people are switching 👇
🌶️ More real chilli flavour — less sharpness, more depth
🔥 Cleaner heat — builds slowly instead of hitting harsh and fast
🍽️ More versatile — works just as well in cooking as it does on the table
🧄 Plays better with food — enhances flavour instead of overpowering itPepper sauces are about balance: heat, flavour, and texture working together.
If you love chilli but want something that actually complements your food, this might be your new go-to.Have you tried pepper sauce yet?#PepperSauce #ChilliLovers #SpiceItUp #HotSauceLife #FlavourFirst

🌶️🌱 7 Tips for Growing Chilli Plants on the Gold C

🌶️🌱 7 Tips for Growing Chilli Plants on the Gold Coast ☀️Warm days, humid nights — the Gold Coast is chilli heaven if you treat your plants right. Here’s how to get them thriving 👇1️⃣ Sun is king
Chillies love 6–8 hours of full sun a day. Morning sun is gold, with a bit of arvo shade in peak summer heat.2️⃣ Drainage matters
Our storms dump a lot of rain. Use well-draining soil or raised beds so roots don’t sit wet.3️⃣ Don’t overwater
Chillies like moisture, not soggy feet. Let the top layer dry out before watering again.4️⃣ Feed little, feed often
Use a balanced fertiliser or one slightly higher in potassium once flowers appear — this boosts fruit, not just leaves.5️⃣ Mulch to beat the heat
Sugarcane mulch or straw helps keep roots cool and soil moisture steady during hot spells.6️⃣ Prune early, not late
Pinch the tips when plants are young to encourage bushier growth and more chillies later on.7️⃣ Watch the humidity
Good airflow helps prevent fungal issues. Space plants well and don’t crowd them.🌿 Best Companion Plants for Chillies
Plant these nearby to help with pests and growth:
✅ Basil – repels insects and boosts growth
✅ Marigolds – great for pest control
✅ Oregano & Thyme – low maintenance and protective
✅ Garlic & Onions – natural pest deterrents
❌ Avoid planting next to fennel — it competes badlyGrow them happy, and they’ll reward you with more heat than you know what to do with 🌶️🔥#GrowYourOwn #ChilliPlants #GoldCoastGardening #BackyardGrowing #ChilliLife #SpiceGarden #GrowFood

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